Andreas Larsson, Best Sommelier of the World, comments on Champagne Noir Extra Brut from Maison Alexandre Bonnet. Noir Extra Brut benefited from the most attentive care and a rare know-how. The low yields from vines located on steep slopes cultivated since 1960 with respect to environmental issues, give a unique maturity to this Noir Extra Brut. The structure, the long finish and the natural elegance of this non-dosage champagne reveal the typical minerality of the best Pinot Noir grapes in Champagne.
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